Our favorite salt pairings
One-of-a-kind & flavorful meals start with SaltWorks®. From the ideal salt for everyday cooking or baking to gourmet & flavored salts that go perfectly with meats, desserts and even cocktails, here are some of our favorite salt and recipe pairings.
Main Dishes & Entrées
For meals you'll remember, discover our unique recipe collection that includes seafood dishes with a hot kick, BBQ that tastes right from the smoker and pastas fragrant with white truffles.
Small Plates & Appetizers
Whether seasoning with tangy habanero, smoked hickory, black garlic or wild porcini, you can add a whole new dimension of taste to appetizers and tapas, like deviled eggs, nuts, wings and guacamole.
Drinks
Make happy hour happier with these new takes on old favorites: SaltWorks suggests salting rims with Habanero for Bloody Marys, Lime Fresco for Margaritas, or Espresso Brava for Irish Coffees.
Side Dishes
With sprinkles of French sea salt, white Alba truffles, sweet Thai ginger or smokehouse favorites, guests will definitely demand seconds of sides, such as pasta, salads, pilaf and vegetables.
Desserts
Lemon pie & Thai Ginger. Pacific Blue® on fudge brownies. Smoky Chardonnay with ice cream. These sweet-meets-salt combinations are just a few of the many ways to bring your meal to a flawless finish.
More Flavor Pairings
For breakfast, lunch, dinner and snacks, matching recipes with our selection of salts brings bold deliciousness to grilled meats, a distinct smokiness to mac & cheese or extra decadence to desserts.