Australian Sea Salt 9 lb Bag

Aussie Flake^® Salt is produced off the southern coast of Australia, from the Southern Ocean, which has the Antarctic Bottom Water, the coldest, most highly ventilated and hypersaline sea water in the world. This distinctive element produces the clean salt flavor and brilliant white color. The sparkling flakes have a satisfying crunch. They’re dry and easy to crush between your fingers, making this an ideal salt for everyday cooking and seasoning, as well as a finishing salt on both savory and sweet dishes. Sprinkle on grilled lamb chops, crush gently to rim a cocktail glass, or add a finishing touch to freshly baked cookies.