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Mesquite smoke is a natural partner to spice-heavy BBQ rubs and sauces due to the strong, straightforward flavor. When used to smoke our all-natural sea salt for SaltWorks® El Dorado® Mesquite Smoked Sea Salt, the real mesquite wood imparts an intense, savory flavor that is great for the BBQ, but works wonders beyond. Hearty, robust and distinctive, mesquite wood smoke is an inseparable component of traditional Texas BBQ. Punch up the flavor of chicken wings or bacon burgers; sprinkle it on sausage and eggs in the morning; use it in a marinade for your favorite jerky recipe—El Dorado can do more than just season a brisket. Mexican, Tex Mex and Spanish tapas are just a few of the cuisines that you can take from “good” to “great” with a shake or two of this powerful gourmet salt.
Shaker Jar: Made of BPA-free polycarbonate, our salt shakers look like glass but are unbreakable and durable for everyday use. Featuring a specially-designed airtight lid, the cap will close even if some grains of salt stick to the surface or in the hinge. Easily refillable, these salt shakers can be reused again and again.
Made in the USA
|Salt Name||El Dorado|
|Salt Description||Mesquite Smoked Sea Salt|
|Technical Grain Size||1.0 - 2.0 mm|
|Ingredients||Smoked Sea Salt|
|Net Weight||6.5 oz|
|Country of Origin||USA|
|Geographical Region||North America|
|Salt Type||Sea Salt|
|Shelf Life||10 Years Minimum|
|Container Type||Shaker Jar|
|Container Materials||BPA Free Polycarbonate|