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Despite its name, Szechuan peppercorn is not a traditional peppercorn. Less about the heat and more about the spice, Fusion® Szechuan Pepper Sea Salt offers a woodsy, dry, slightly citrus and grassy bouquet that merges strikingly with pure, natural sea salt. The gentle tingling sensation and berry notes have made the Szechuan pepper a mainstay in Chinese and other Asian cuisines, which makes our Szechuan Pepper Sea Salt a great ingredient and finishing salt in similarly-flavored dishes. Pair it with pork, seafood or steak, or use it alongside sauces and marinades that include soy sauce, sesame oil, chili paste, ginger and garlic. Experiment beyond international fare and try this artisanal salt in infused honey, on salads and even included in pastries that feature apple or peach.
Made in the USA
|Salt Name||Szechuan Pepper Salt|
|Salt Description||Szechuan pepper sea salt|
|Technical Grain Size||1.0 - 3.0 mm|
|Ingredients||Sea Salt, Szechuan Pepper|
|Net Weight||3.5 oz|
|Country of Origin||USA|
|Geographical Region||North America|
|Salt Type||Sea Salt|
|Shelf Life||3 Years Minimum|
|TI/HI||30 x 8|