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America's Sea Salt Company | SaltWorks® / Salt 101 / Recipes / Main Dishes & Entrées / Fusion® Lime Fresco Salt Prawns with Garlic and Cilantro

Fusion® Lime Fresco Salt Prawns with Garlic and Cilantro

Featuring: Fusion® Lime Fresco Salt
When sweet, light, and succulent shrimp are on the menu, how could you go wrong? A hint of cilantro and the fresh twist of Fusion® Lime Fresco Salt is all you need to send your taste buds into summersaults of joy! Grilled or sautéed, served over rice, with noodles, or on a lettuce salad, this is sure to be a dish you'll make again and again!

Ingredients

1 ½ pounds peeled and deveined prawns
½ teaspoon cumin
Lime Fresco Salt and fresh cracked black pepper
2 teaspoons olive oil
5 whole garlic cloves, crushed
Juice from 1 lime
3 to 4 tablespoons chopped fresh cilantro

Alternative Flavor Options

Fusion® Thai Ginger Salt

Cooking Directions

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  • Toss shrimp with cumin, Lime Fresco Salt and pepper.
  • Heat a large skillet over medium-high heat. Add 1 teaspoon olive oil and half the shrimp. Cook for about 2 minutes.
  • Turn the shrimp over and cook until opaque throughout; transfer to a plate.
  • Repeat with the remaining shrimp.
  • Return all shrimp to the pan and add garlic. Be sure to mix the garlic and heat evenly.
  • Remove from the heat and mix with lime juice and cilantro. Toss well and serve.

    • Adapted from skinnytaste.com, January 2014